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Keta red caviar 100 grams
Descripción
100 grams of wild keta salmon caviar (Oncorhynchus keta).
This type of salmon roe stands out for its softness in the mouth and its mild flavor compared to other types of red caviar.
From extractive fishing in the North Pacific Ocean (Alaska).
Product that must be stored between 0 and 4 degrees Celsius.
This type of salmon roe stands out for its softness in the mouth and its mild flavor compared to other types of red caviar.
From extractive fishing in the North Pacific Ocean (Alaska).
Product that must be stored between 0 and 4 degrees Celsius.
